The first series of Albert products that was traded is Tuttafrutta – fresh fruit purée – the natural fruits that are available throughout the year.
The Tuttafrutta purée is produced from 100% natural, hand-picked fruit, without added sugar. It is packaged under aseptic conditions (environment where there are no micro-organisms), using leading-edge technology that ensures absolute safety and hygiene, as well as the superior quality of the final product.
TUTTAFRUTTA – Fruit Purée
The Tuttafrutta fruit purée can be used as raw material in the production of ice-creams, sorbets, drinks, granita and any foods you want to give a fruity taste to.
The Tuttafrutta fruit purée is kept at room temperature and the maximum shelf life is two years.
All flavors are available in pouches of 1,5kg